Use the Restaurant Agent
Use the Agent
Using Restaurant Agent is entirely free! Use the Agent to find restaurants, view detailed restaurant profiles, make online reservations, and, if you wish, share information about your dining experience with others.
Step 1: Select a City
Select a city from the list of cities located on the right side of this page.
Step 2: Narrow your search
Once you select a city you will be able to narrow your search by selecting criteria such as:
- Neighborhood
- Cuisine
- Features
- Price
- Name
- Popularity
Step 3: Discover Restaurants
Once you find a restaurant that meets your criteria, view the restaurant profile to see a detailed review, an online menu, basic information such as hours, dress code, and payment options, and more. Some restaurants have photo galleries, online wine lists, chef profiles, and signature recipes. Don't forget to view the restaurant Q&A and feedback sections, where you can see what other user's have to say about the restaurant. If you are a registered user, you'll be able to ask or answer questions and post feedback about any restaurant.
Step 4: Make a Reservation
Some restaurants allow direct online reservations, a service that is completely free to our users. If you see the Make a Reservation link next to the restaurant name, simply click, fill out the online form, and sit back as Restaurant Agent does the work for you. Once you receive a confirmation email, your reservation is confirmed and you are all set!
Bonus Step: Save your Favorite Restaurants
Simply click the "Save to My Agent" button next to the restaurants you like, and next time you log in, Restaurant Agent will display a list of your saved restaurants.
Bonus Step: Share your Experience
Contribute to Restaurant Agent and earn points toward your next meal! Registered users can submit feedback, write customer reviews, ask and answer questions, upload restaurant menus and more. Users can also apply to become writers, photographers, and reservation agents. Find out more about earning points and contributing to Restaurant Agent: Become an Agent
Ask anyone in town where to find great prime rib and they’ll send you to Bully’s East. Since its opening in 1971, the Mission Valley restaurant has been serving prime rib cooked to perfection, along with an array of equally succulent steaks, seafood, and barbeque. The welcoming, old-world setting is as rare as it is comforting, with rich leather booths and dim lighting. Sit in the formal dining room for privacy or opt for the lively bar and lounge, where happy hour, sports broadcasts, and a relaxed setting always draw a crowd. From early bird to late night, Bully’s East is a San Diego institution worth frequenting.